Coastal Cuisine
Our open and airy dining room features such masterpieces as our Shrimp Fra Diavolo sautéed with roasted mushrooms, chargrilled lemon, fresh spinach and arugula, a Tuna and Avocado Stack served in a sweet Asian sauce and our legendary Firecracker Shrimp with a spicy remoulade. Seafood is caught daily and culinary magic created while you wait.
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